Food or edible material: processes – compositions – and products – Preparation of frozen or shaped product wherein the product...
Patent
1970-12-29
1976-07-27
Hunter, Jeanette M.
Food or edible material: processes, compositions, and products
Preparation of frozen or shaped product wherein the product...
426101, A23G 904, A23G 924, A23G 926
Patent
active
039718530
ABSTRACT:
A frozen confection which is comprised of a plurality of ingredients of individual colors. In some portions of the frozen confection the colors of the various ingredients are discrete and are readily identifiable. In other portions of the frozen confection the ingredients intermingle and thereby form colors which are different from the colors of the initial ingredients. Additionally, a gravity feed arrangement for feeding a plurality of nozzles with ingredients disclosed. Finally, a particular nozzle having a plurality of inlet conduits and one discharge opening for forming the frozen confection is disclosed.
REFERENCES:
patent: 2042940 (1936-06-01), Herron
patent: 2246871 (1941-06-01), Balch
patent: 2347083 (1944-04-01), Connellee
patent: 2570031 (1951-10-01), Gibson
patent: 2689798 (1954-09-01), Bond
Consolidated Foods Corporation
Hunter Jeanette M.
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