Fresh produce package

Details Fresh produce package Fresh produce package

1998-04-13

1999-07-06

Bhat, Nina

Food or edible material: processes, compositions, and products

Packaged or wrapped product

426118, 426407, 426415, 426419, 383103, A23B 700, B65B 5500

Patent

active

059195045

ABSTRACT:
The invention is a produce bag that permits fumigation of the contained product but effectively prevents product moisture loss. The bag is perforated on one major surface only, the other surface being left imperforate. The perforations on the other surface provide from 0.35-2.0% open area on this surface. Perforations are preferably in the range of 0.12-0.18 inches in diameter and 50 or more are typically needed. When filled with produce, a single layer of filled bags is placed in a corrugated shipping container. The imperforate surface of the bag is placed downward in contact with the shipping container to prevents moisture loss to the container.

REFERENCES:
patent: H9 (1986-01-01), Ashmore
patent: 5130152 (1992-07-01), Alameda
patent: 5171593 (1992-12-01), Doyle
patent: 5375929 (1994-12-01), Bergmoser
patent: 5402906 (1995-04-01), Brown et al.
patent: 5427808 (1995-06-01), Adams
patent: 5458899 (1995-10-01), Floyd et al.
patent: 5492705 (1996-02-01), Porchia et al.
patent: 5565230 (1996-10-01), Bailey
patent: 5698249 (1997-12-01), Hayashi et al.

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