Fractionation method of sucrose-containing solutions

Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining

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127 462, 127 47, 127 48, 210656, 210660, 210663, C13J 106, C13D 300, B01D 1508, B01D 1500

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active

057953988

ABSTRACT:
A method for separating sucrose and a second dissolved component from a sucrose-containing solution, preferably a beet-derived sucrose-containing solution, wherein the solution is subjected to a first fractionation by a continuous or sequential chromatographic simulated moving bed process to yield a sucrose-enriched fraction and a fraction enriched with the second dissolved component. The resulting fraction enriched with the second component is subjected to a second chromatographic fractionation that is a simulated moving bed or batch type process, to yield a second sucrose-enriched fraction and a second fraction enriched with the second dissolved component wherein both fractions have an improved yield or purity.

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