Foodstuffs containing 2-mercaptobenzoic acid and derivatives the

Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...

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426535, A23L 1235

Patent

active

039845737

ABSTRACT:
Methods for altering the flavor of foodstuffs and flavoring compositions for foodstuffs by including therein 2-mercaptobenzoic acid and derivatives thereof to produce in the foodstuffs and flavoring compositions a Concord grape flavor.

REFERENCES:
patent: 3677772 (1972-07-01), Mussinan
patent: 3917870 (1975-11-01), Slangan et al.

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