Food or edible material: processes – compositions – and products – Processes – With mixing or agitating – e.g. – homogenizing – etc.
Reexamination Certificate
2007-06-12
2007-06-12
Paden, Carolyn (Department: 1761)
Food or edible material: processes, compositions, and products
Processes
With mixing or agitating, e.g., homogenizing, etc.
C426S506000, C134S021000, C134S025300, C134S048000, C366S139000
Reexamination Certificate
active
10237004
ABSTRACT:
A counter-top appliance has a food container with internal fins extending inward from the outer wall at an angle offset from radial. The food container is coupled to a motor for rotation in either of two directions. One direction of rotation produces a scooping, elevating and subsequent discharge of liquid and fluent materials such as might be useful for washing or breading, while the second direction of rotation presents a surface adapted for massaging meat during marinating. The food container is preferably sealed through vacuum, and has a simple geometry which greatly facilitates thorough cleaning of the container. Meats, produce, pasta, and other diverse foods are processed using the counter-top appliance, and a method for processing one or a sequential set of foods is disclosed.
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Paumen, deceased Lawrence J.
Paumen, legal representative Joyce C.
Paden Carolyn
Watkins Albert W.
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