Food sweetener composition and process

Details Food sweetener composition and process Food sweetener composition and process

1993-12-14

1996-04-23

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Normally noningestible chewable material or process of...

426590, 426660, 426579, 426548, A23L 1236

Patent

active

055101232

ABSTRACT:
Food sweetener compositions containing aspartame and sugar acids. Specifically, the sweetener compositions include a sugar acid, such as a polyuronic acid, in an amount sufficient to eradicate the undesired lingering aftertaste of aspartame without contributing to viscosity or pulp volume. The present invention also involves the novel use of such sweetener compositions in food products, such as carbonated beverages, so that they no longer exhibit the lingering aftertaste of aspartame.

REFERENCES:
patent: 3743518 (1973-07-01), Eisenstadt et al.
patent: 4681771 (1987-07-01), Adachi et al.
patent: 4690827 (1987-09-01), Kupper et al.
patent: 4772482 (1988-09-01), Olinger et al.
patent: 5008254 (1991-04-01), Weibel

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