Cutting – Means to drive or to guide tool – With simple oscillating motion only
Reexamination Certificate
2007-04-12
2010-06-08
Ashley, Boyer D (Department: 3724)
Cutting
Means to drive or to guide tool
With simple oscillating motion only
C083S599000, C083S466100, C083S932000, C030S114000, C030S301000, C030S304000
Reexamination Certificate
active
07730818
ABSTRACT:
A food slicing system for slicing a food article into a plurality of pieces of equal thickness includes a base having a front wall, a rear wall and a pair of end walls extending between the front and rear walls. A catch aperture is defined by the front wall, the rear wall and the end walls. The front wall, the rear wall and the end walls extend upwardly from a bottom face. A cutting assembly is hingedly coupled to the base. The cutting assembly is pivoted towards the base to slice food articles on the base into a plurality of slices.
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Ashley Boyer D
Flores-Sánchez Omar
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