Food information monitoring system

Communications: electrical – Condition responsive indicating system – With particular coupling link

Reexamination Certificate

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Details

C340S584000, C340S585000

Reexamination Certificate

active

06856247

ABSTRACT:
Systems and methods are provided for gathering temperature and other food condition information at a plurality of remote sensor units and transmitting it to a central collection location. Data may be buffered at each sensor unit until communications have been established between the unit and the central computer. A plurality of interface units may be provided for receiving data from the sensor units and relaying it to the central computer. At the central computer, the data may be compared to a preset limit, and if the limit is violated, an alarm may be generated at the corresponding remote sensor unit. If a deactivation request is received at a sensor unit, then a signal is transmitted to the central computer to warn of the deactivation, and the sensor unit is deactivated.

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Selected pages from Internet web site at www.etmpacific.com, describing the FreshLoc System. Original publication date unknown, pages printed on Jan. 24, 2002.
Selected pages from Internet web site at www.freshloc.com, regarding “Automatic Logging, Alerts and Reports” original publication date unknown, pages printed on Jan. 24, 2002.

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