Food cooking installation

Foods and beverages: apparatus – Cooking – With other treating or handling of material

Reexamination Certificate

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Details

C099S352000, C099S353000, C099S354000, C099S325000, C099S326000, C099S327000, C099S328000, C099S516000, C099S330000, C099S402000, C426S520000, C426S521000, C426S522000, C426S524000, C426S509000, C165S104140, C165S048100, C165S232000, C165S240000, C062S082000, C062S061000, C062S282000, C062S185000

Reexamination Certificate

active

07654194

ABSTRACT:
The invention relates to a food cooking installation comprising numerous cooking tanks which are used to receive the food items to be cooked; means of loading/unloading the food items into/from said cooking tanks; and means of conveying, driving and storing liquids, which are used to connect a heated liquid container, a cooled liquid container and a piped water delivery point with the aforementioned cooking tanks. In this way, the tanks can be filled and emptied independently and the food items contained therein can be subjected to successive baths for different periods of time and at different temperatures, at least one of the baths being a cooking bath and the other a cooling bath. According to the Invention, each of the aforementioned cooking tanks comprises at least one lateral opening which is equipped with impervious sealing means and which is used to load/unload the food items using the above-mentioned loading/unloading means.

REFERENCES:
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International Search Report for PCT International Application No. PCT/ES03/00229, mailed Sep. 26, 2003.

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