Food composite performing function of improving serum lipid

Details Food composite performing function of improving serum lipid Food composite performing function of improving serum lipid

1994-09-29

1996-05-21

Mullis, Jeffrey

Drug, bio-affecting and body treating compositions

Designated organic active ingredient containing

Carbohydrate doai

127 33, 435 96, C08B 3018

Patent

active

055190111

ABSTRACT:
A method for decreasing a content of lipid and total cholesterol in serum and increasing a relative content of HDL cholesterol in serum which comprises the steps:

REFERENCES:
patent: 2494191 (1950-01-01), Neumann
patent: 3086008 (1963-04-01), Opila et al.
patent: 3974032 (1976-08-01), Harjes et al.
patent: 5344824 (1994-09-01), Ohkuma et al.
patent: 5364652 (1994-11-01), Ohkuma et al.
"Grant and Hackh's Chemical Dictionary", fifth edition, p. 484 (1987).
Chemical Abstracts, vol. 84, No. 20, May 17, 1976, p. 118, Abstract No. 137552k.
Chemical Abstracts, vol. 109, No. 11, Sep. 12, 1988, p. 99, Abstract No. 95048c.
Patent Abstracts of Japan, vol. 8, No. 77 (C-218)(1514), Apr. 10, 1984.
Patent Abstracts of Japan, vol. 13, No. 384 (C-629)(3732), Aug. 24, 1989.

Affiliated with

Also associated with

Rating

Food composite performing function of improving serum lipid does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Food composite performing function of improving serum lipid, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Food composite performing function of improving serum lipid will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-2038145