Food additive for reinforcing foods deficient in fiber content

Details Food additive for reinforcing foods deficient in fiber content Food additive for reinforcing foods deficient in fiber content

1978-09-22

1980-05-06

Meyer, Donald B.

Drug, bio-affecting and body treating compositions

Antigen, epitope, or other immunospecific immunoeffector

Conjugate or complex

A61K 3578

Patent

active

042017769

ABSTRACT:
A powdered fiber bundle of bamboo shoot which is capable of swelling with water is produced by heating bamboo shoot with heated steam at a pressure of 3 to 8 kg/cm.sup.2 (gauge) at a temperature of 130.degree. to 180.degree. C., releasing the pressure at once, drying and pulverizing the squirting bamboo shoot and collecting fine powders. The powdered fiber bundle which has been washed with water sufficiently until it loses any taste and odor is useful as a food additive for supplementing fibrous material to foods deficient in vegetable fiber content.

REFERENCES:
patent: 3787591 (1974-01-01), Hagewara
British Medical Journal, May 1971, pp. 450-454.

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