Flour tortillas

Food or edible material: processes – compositions – and products – Edible casing or container

Patent

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Details

426549, 426658, 426391, A21D 800, A21D 1300

Patent

active

042411068

ABSTRACT:
Tortillas which may be stored without substantial loss of flexibility are prepared from dough comprising wheat flour, water, fat, vital wheat gluten and a hydrophilic gum.

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