Flavoring with cyclic carbonate

Details Flavoring with cyclic carbonate Flavoring with cyclic carbonate

1982-07-08

1983-09-06

Golian, Joseph M.

Food or edible material: processes, compositions, and products

Normally noningestible chewable material or process of...

426536, 426538, 549228, 252522R, 131277, A23L 1226

Patent

active

044029853

ABSTRACT:
Described is cyclic carbonate, 4-isopropyl-5,5-dimethyl-m-dioxan-2-one and organoleptic uses thereof in augmenting or enhancing the aroma or taste of consumable materials, foodstuffs, chewing gums, toothpastes, medicinal products, smoking tobaccos, perfume compositions, colognes, perfumed articles (e.g., solid or liquid anionic, cationic, nonionic or zwitterionic detergents, fabric softeners, perfumed polymers and cosmetic powders) smoking tobaccos and smoking tobacco articles.

REFERENCES:
patent: 3086024 (1963-04-01), Braun et al.
Furia et al., Fenaroli's Handbook of Flavor Ingredients, 2nd Ed., 1975 CRC Press: Cleveland, Ohio, p. 477.

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