Flavoring foodstuffs and chewing gums with 4,4A,5,6-tetrahydro-7

Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...

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426538, 568374, 252522R, 424 49, 131276, A23L 1226

Patent

active

043850731

ABSTRACT:
Described is the use of 4,4A,5,6-tetrahydro-7-methyl-2-(3H)-naphthalenone having the structure: ##STR1## in substantially pure liquid or pure crystalline form for augmenting or enhancing the aroma or taste of consumable materials including foodstuffs, chewing gums, medicinal products, toothpastes, chewing tobaccos, smoking tobaccos, smoking tobacco articles, perfumes, colognes and perfumed articles including solid or liquid anionic, cationic, nonionic or zwitterionic detergents, fabric softeners, fabric softener articles, perfumed polymers, hair preparations and the like.

REFERENCES:
patent: 3217718 (1965-11-01), Roberts
patent: 4241097 (1980-12-01), Sprecker et al.

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