Flavored synthetic monofilament based on homopolyamide or copoly

Details Flavored synthetic monofilament based on homopolyamide or copoly Flavored synthetic monofilament based on homopolyamide or copoly

1989-12-15

1991-12-10

Anderson, Harold D.

Synthetic resins or natural rubbers -- part of the class 520 ser

Synthetic resins

Processes of preparing a desired or intentional composition...

43 4498, 521184, 523102, 524602, 528335, C08L 7700

Patent

active

050718894

ABSTRACT:
A flavored synthetic monofilament useful for fishing is prepared by incorporating a flavoring agent throughout the mass of the monofilament. The monofilament can be either a homopolyamide or copolyamide having a breaking strength of at least 50 kg/mm.sup.2 for diameters less than or equal to 70/100 mm, of at least 30 kg/mm.sup.2 for diameters greater than 70/100 mm and less than or equal to 200/100 mm, and of at least 20 kg/mm.sup.2 for diameters greater than 200/100 mm and less than or equal to 300/100 mm and having a capacity to shrink in boiling water of greater than 1%.

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