Flavored animal food compositions

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Animal flesh – citrus fruit – bean or cereal seed material

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Details

426532, 426558, 426630, 426650, 426656, 426657, 426805, A23K 100

Patent

active

040455858

ABSTRACT:
A coherent and physically stable, flavored animal food composition adapted to be used in the preparation of canned or expanded pet foods is prepared by blending and mixing a formulation containing flour, moisture, fat and comminuted natural flavor material such as cheese, poultry, fish, kidney, liver and mixtures thereof to obtain a uniform dispersion of the same in a dough-like mass. Liquid whole egg may be employed as the moisture source and the composition may be further formulated with a stabilizer, preservative, protein adjuncts and coloring.

REFERENCES:
patent: 3852483 (1974-12-01), Oborsh et al.
patent: 3946123 (1976-03-01), Hanna

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