Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of... – Packaged – structurally defined – or coated
Patent
1991-05-29
1992-10-20
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
Packaged, structurally defined, or coated
426 96, 426533, 426534, 426650, A23G 330
Patent
active
051568667
ABSTRACT:
There is disclosed a flavor and test composition for a chewing gum which has an effect of extending release of a flavor and taste of the chewing gum and is constructed by coating or melting and dispersing a flavor and taste substance which is an essence of expressing the flavor and taste, wherein a material used for the coating or the melting and dispersing of the flavor and taste substance is composed of a substance group comprising sterols as main ingredients. There is also disclosed a chewing gum which contains the above mentioned flavor and taste composition for a chewing gum.
REFERENCES:
patent: 4186214 (1980-01-01), Crouse III
Ito Koji
Sato Yoshinori
Shinagawa Tatsuo
Suzuki Yoshihisa
Hunter Jeanette
Lotte Company Limited
LandOfFree
Flavor and taste composition for a chewing gum does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Flavor and taste composition for a chewing gum, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Flavor and taste composition for a chewing gum will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-190746