Fermentation process for BBM-928

Details Fermentation process for BBM-928 Fermentation process for BBM-928

1983-10-06

1986-12-23

Wiseman, Thomas G.

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Enzymatic production of a protein or polypeptide

435169, 435825, C12P 2100, C12P 106, C12R 103

Patent

active

046312560

ABSTRACT:
BBM-928 is a mixture of antitumor antibacterial substances produced by fermentation of Actinomadura sp., ATCC No. 31491, under controlled conditions. The components may be separated by silica gel thin layer chromatography and by other means.

REFERENCES:
Ohkuma et al., J. Antibiotics, vol. 33(10) pp. 1087-1097, Oct. 1980.
Tomita et al., J. Antibiotics, vol. 33(10), pp. 1098-1102, Oct. 1980.
Goodfellow, Metal J. of Gen. Microbiol, vol. 112, pp. 95-111, 1979.
ATTC Catalogue of Bacteria, PHAGES and rDNA Vectors (16th ED) p. 7, 1985.
Shoji, J. I. et al., J. Antibiotics, vol. 14(6) pp. 335-339, 1961.
Dell, A. et al., J. Amer. Chem. Soc., vol. 97, pp. 2497-2502, 1975.

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