Food or edible material: processes – compositions – and products – Surface coating of a solid food with a liquid
Patent
1991-02-01
1992-04-21
Penland, R. B.
Food or edible material: processes, compositions, and products
Surface coating of a solid food with a liquid
426 72, 426 74, 426 98, 426602, 426609, 426807, A23K 100
Patent
active
051066394
ABSTRACT:
A process for preparing fatty fodder additives comprising mixing an emulsifier, a carrier and a fat material containing omega-3-fatty acids and selected from the class consisting of vegetable oil, animal fats, fatty acids and mixtures thereof to produce an emulsion, atomizing and drying the emulsion to produce a powdered fat and coating the resulting powdered fat with an enteric coating material thereby producing an enteric coated fatty fodder additive.
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Kim Duck-Young
Kim Heung-man
Lee Nam-Hyung
Park Byung-Sung
Seong Ki-Seung
Korea Food Research Institute
Penland R. B.
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