Extraction of amino an acid from aqueous mixtures thereof

Details Extraction of amino an acid from aqueous mixtures thereof Extraction of amino an acid from aqueous mixtures thereof

1986-12-22

1989-12-12

Springer, David B.

Organic compounds -- part of the class 532-570 series

Organic compounds

Heterocyclic carbon compounds containing a hetero ring...

562433, 562443, 562445, 562448, 562553, 562554, 562559, 562523, 562562, 562563, 562570, 562576, C07D20920, C07D 9912, C07D10102

Patent

active

048868884

ABSTRACT:
Amino acids can be purpified and/or concentrated by extracting aqueous mixtures such as fermentation broths by contacting an aqueous mixture containing amino acids with an organic solution containing a water insoluble extractant selected from the group consisting of:

REFERENCES:
patent: 2681927 (1954-06-01), McCollum et al.
patent: 3318867 (1967-05-01), Jahnke
Acta Pharm Suec. 12, 407-416 (1975); Quantitative Determinations by Ion Pair Extraction, Part 12. Extraction of Amino Acids With Quaternary Ammonium Ions, Nordgren and Modin.

Affiliated with

Also associated with

Rating

Extraction of amino an acid from aqueous mixtures thereof does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Extraction of amino an acid from aqueous mixtures thereof, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Extraction of amino an acid from aqueous mixtures thereof will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-2122420