Epicatechin for hypertension treatment

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Having -c- – wherein x is chalcogen – bonded directly to...

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

Reexamination Certificate

active

07875651

ABSTRACT:
Disclosed and claimed are flavanols, e.g. epicatechin, compositions such as pharmaceutical compositions containing an effective amount of flavanols, e.g. epicatechin, and methods of treatment or prevention of hypertension using the same.

REFERENCES:
patent: 4840966 (1989-06-01), Hara et al.
patent: 5554645 (1996-09-01), Romanczyk et al.
patent: 7754760 (2010-07-01), Romanczyk, Jr.
patent: 02295923 (1989-05-01), None
patent: 2295923 (1990-12-01), None
patent: 7-274894 (1995-10-01), None
Czochanska et al., J.C.S. Perkin I, (1980), pp. 2278-2286.
“The tea plant—Camellia sinesis(L.)O. Kuntze,” Scholz et al, Zeitschrift fur Phytotherapie, 1995 16(4) [Abstract in English; original article in German].
“Crategus as a herbal cardiac,” Reuter et al, Zeitschrift fur Phytotherapie, 1994, 15(2) [Abstract in English; original article in German].
“Vasodilatory effects of flavonoids in rat aortic smooth muscle. Structure-activity relationships,” Durarte et al, General Pharmacology, Jul. 1993, 24(2): 857-62.
“Enhancement of gap junctional intercellular communication in tumor promoter-treated cells by components of green tea,” Sigler et al, Cancer Letters, Apr. 1993, 69: 15-19.
“Inhibitory effects of condensed tannins on angiotension converting enzyme (ACE),” Uchida et al, Japan J Pharmcol, 1987, 43(2): 242-46.
“Angiotension I converting enzyme inhibiting activity of tea components,” Hara et al, Nippon Nogeikagaku Kaishi, 1987, 61(7): 803-08 [Abstract in English; original article in Japanese].
Villar, A., et al., Hypotensive Effect ofRhamnus lycioidesExtracts,Journal of Ethnopharmacology, 16:269-273 (1986).
Clapperton, J. et al., 1992, Polyphenols and Cocoa Flavor, Presented at the XVIth International Conference of the Groupe Polyphenols, Lisbon, Portugal, Jul. 13-16.
Osawa T., 1995, Antioxidant Effect of Polyphenols in Chocolates and Cocoa, The 1stSymposium on Chocolate and Cocoa Nutrition, Chocolate and Cocoa Association of Japan, Tokyo, Japan, Sep. 27.
Ziegleder, G., and Sandmeier, D., 1983, Antioxidative Effects of Cocoa, Review for Chocolate, Confectionery and Bakery, 8:3-6.
Porter, L. J., et al., 1991, Cacao Procyanidins: Major Flavanoids and Indentification of Some Minor Metabolites, Phytochemistry, 30(5):1657-1663.
Duarte J. et al., Vasodilatory effects of flavonoids in rat aortic smooth muscle. Structure-activity relationships, 1993,Gen. Pharmac. vol. 24 (4):857-862.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Epicatechin for hypertension treatment does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Epicatechin for hypertension treatment, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Epicatechin for hypertension treatment will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-2648170

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.