Enriched nutritious food product comprising powder of ginseng an

Drug – bio-affecting and body treating compositions – Antigen – epitope – or other immunospecific immunoeffector – Conjugate or complex

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426384, A61K 3578, A23C 106

Patent

active

052308898

ABSTRACT:
A ginseng powder is produced as follows. Firstly, a ginseng harvested from a field is washed within at least 24 hrs. after harvest in the raw state. Then, the washed ginseng is dried under such a condition that it is not subjected to temperatures above 40.degree. C. After that, the dried ginseng is put in liquid nitrogen so as to have a low temperature brittleness. Subsequently the whole of the ginseng is crushed into powder at a time within a nitrogen gas atmosphere at an evaporation temperature of the liquid nitrogen.

REFERENCES:
patent: 4426398 (1984-01-01), Kokura et al.
H. Park et al. Chem Abst. 114 (21):205701y, 1991.

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