Butchering – Sausage making – Linking
Patent
1992-08-20
1993-08-24
Little, Willis
Butchering
Sausage making
Linking
452 21, 426138, 1381181, A22C 1300
Patent
active
052384438
ABSTRACT:
An end closure for a shirred casing stick is formed by compacting an inturned portion of the casing within the stick bore. During compaction a portion of the end closure is formed by pressing directly against the stick bore while an opposite portion is formed by pressing against a member inserted between the inturned portion and the stick bore. The member is then removed to provide a space between a portion of the end closure surface and the bore surface.
REFERENCES:
patent: 3383222 (1968-05-01), Alsys et al.
patent: 3892869 (1975-07-01), Sheridan et al.
patent: 3914447 (1975-10-01), Tums et al.
patent: 4411048 (1983-10-01), Green
patent: 4525984 (1985-07-01), Kollross
patent: 4585680 (1986-04-01), Nausedas
patent: 4873748 (1989-10-01), Evyan et al.
patent: 5088956 (1992-02-01), Kollross
Aceto Roger
Little Willis
Viskase Corporation
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