Encapsulation

Details Encapsulation Encapsulation

1987-06-09

1989-04-25

Penland, R. B.

Food or edible material: processes, compositions, and products

Treatment of live animal

426 98, 426647, 426656, 426807, A23K 100

Patent

active

048246794

ABSTRACT:
An encapsulated lipid material useful as an animal feedstuff ingredient is prepared by homogenizing natural slaughterhouse blood, essentially free from any anticoagulating agents with lipid material in the molten state containing by weight more than 20% free-fatty acids, allowing the resulting dispersion or emulsion to set to a firm gel (which will typically occur at a temperature below 50.degree. C.) and drying the gelled product in equipment in which the gel experiences a tumbling action

REFERENCES:
patent: 3959493 (1976-05-01), Baalsrud et al.
patent: 3968261 (1976-07-01), Goodman
patent: 4007284 (1977-02-01), Goryaev et al.
patent: 4073960 (1978-02-01), Scott et al.
patent: 4138505 (1979-02-01), Hart et al.
patent: 4216234 (1980-08-01), Rawlings et al.
patent: 4217370 (1980-08-01), Rawlings et al.

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