Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid...
Patent
1976-03-18
1978-02-28
Hunter, Jeanette M.
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
206528, 220 8, A23B 702
Patent
active
040768481
ABSTRACT:
Edible encapsulated, dehydrated, pulverized fruits and/or vegetables as garnishes. Capsules containing volume of ingredients equivalent to cylinders 1 to 11/2 inches long, 3/8- 1/2 inch diameter, or such amounts as normally used in preparing meals for two to four persons. Openable/re-closeable capsule constructions are formed of two cylindrical capsule halves, with apertures in the cylindrical side walls thereof. The capsule halves are slideable moveably, one within the other, whereby the apertures may be aligned to provide an opening in the capsule, or moved out of alignment to close the capsule.
REFERENCES:
patent: 1931765 (1933-10-01), Leever
patent: 3285408 (1966-11-01), Carnagli
patent: 3366229 (1968-01-01), Sanni
patent: 3453661 (1969-07-01), Repko
patent: 3620759 (1971-11-01), Maddox
patent: 3664495 (1972-05-01), Graham
patent: 3927195 (1975-12-01), Messora
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