Egg containing iron or vitamin D.sub.3 in high content

Details Egg containing iron or vitamin D.sub.3 in high content Egg containing iron or vitamin D.sub.3 in high content

1994-08-25

1995-11-07

Ball, Michael W.

Food or edible material: processes, compositions, and products

Treatment of live animal

426 74, 426614, 426807, A23K 1175, A23K 118

Patent

active

054646375

ABSTRACT:
A composition which improves iron deficiency, which comprises an egg containing 8 to 15 mg of iron per 100 g of yolk and which improves bone composition, which comprises an egg containing 500 to 3000 IU of vitamin D.sub.3 per 100 g of egg yolk.

REFERENCES:
patent: 2382193 (1945-08-01), Whitmoyer
patent: 2683664 (1954-07-01), Greer
patent: 4115552 (1978-09-01), Hamill
patent: 4209518 (1980-06-01), Mine
patent: 5085871 (1992-02-01), Horikawa
English abstract J63148937-A (Jun. 21, 1988), Japan.

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