Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent
1994-10-24
1996-05-21
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Processes
Treatment or preparation of farinaceous dough, batter, or...
426138, 426139, 426143, 426391, 426502, 426504, 426512, 426556, 493140, 493155, 493157, A21D 1308
Patent
active
055187480
ABSTRACT:
An edible container includes a truncated conically shaped side wall panel made of an edible dough having a pair of opposed side edges which are overlapped with one another, and arcuate upper and lower edges. A plurality of parabolic pieces are integral with the side wall panel and positioned in side-by-side relationship about its lower edge. The parabolic piece are inwardly folded relative to the lower edge thereof such that adjacent ones of the parabolic pieces at least partially overlap and adhere to one another. These at least partially overlapped and adhered adjacent parabolic pieces form a substantially flat bottom wall of the edible container. To form the container, a flat sheet of edible dough is wrapped around a forming mandrel so that the side wall panel is formed into a generally conical shape. Simultaneously with such wrapping of the flat sheet, the parabolic pieces are sequentially folded inwardly relative to a lower region of the side wall panel such that adjacent ones of the parabolic pieces will be caused to at least partially overlap and adhere to one another.
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Cano Milton
Czaja Donald E.
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