Easy-to-clean cooking surface

Receptacles – Cookware

Reexamination Certificate

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Details

C220S573200, C428S660000, C099S324000

Reexamination Certificate

active

08070010

ABSTRACT:
A food cooking surface for a cooking appliance, a method of producing that surface and a method of cooking food with a cooking appliance having that food cooking surface. The food cooking surface is made of a metal alloy of zirconium and of at least another metal, the zirconium content is not less than 75 wt %. In accordance with one embodiment of the invention, the alloy contains less than 10 wt % of elements added to zirconium.

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