Dry stable chocolate beverage containing iron and vitamin C

Details Dry stable chocolate beverage containing iron and vitamin C Dry stable chocolate beverage containing iron and vitamin C

1989-11-07

1991-03-26

Paden, Carolyn

Food or edible material: processes, compositions, and products

Product with added vitamin or derivative thereof for...

426 74, 426593, A23L 1304

Patent

active

050027794

ABSTRACT:
The present invention relates to nutritional improvements in vitamin C and iron supplemented chocolate powders or flavored beverage mixes which preferably contain nonfat milk solids. Other vitamins such as vitamin A, B, D or E and encapsulated .beta.-carotene (vitamin A-precursor) can be added to the dry beverage mix. The supplement can contain other minerals, such as calcium, zinc and copper. In particular, methods for fortifying dry beverage mixes with highly bioavailable iron compounds and stable vitamin C without producing undesirable color or flavor in the mix are disclosed.

REFERENCES:
patent: 3958017 (1976-05-01), Morse
patent: 4251550 (1981-02-01), Proctor
patent: 4497800 (1985-02-01), Larson
patent: 4710387 (1987-12-01), Uiterwaal
patent: 4786510 (1988-11-01), Nakel
patent: 4786518 (1988-11-01), Nakel
patent: 4882181 (1989-11-01), Giddey

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