Drinkable omega-3 preparation and storage stabilization

Food or edible material: processes – compositions – and products – Product with added vitamin or derivative thereof for...

Reexamination Certificate

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C426S074000, C426S590000, C426S599000, C426S602000

Reexamination Certificate

active

07041324

ABSTRACT:
A liquid nutritional and/or refreshing preparation is described to which an emulsion is added containing oils with polyunsaturated fatty acids and remedial substances in a water-based drink, in such a manner that the drink does not turn rancid within the storage time of the water-based phase, a method for its production and its application.

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