Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Isolated whole seed – bean or nut – or material derived therefrom
Patent
1981-03-03
1984-06-19
Jones, Raymond N.
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Isolated whole seed, bean or nut, or material derived therefrom
426502, 426496, 426560, A21D 1308
Patent
active
044553331
ABSTRACT:
Cookie products, having distributed therein (1) discrete regions providing a stable, crisp texture; and (2) discrete regions providing a stable, chewy texture, have a desirable, storage-stable plurality of textures. This can be accomplished, for example, by manipulation of sugar crystallization in different parts of the product.
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Brabbs William J.
Hong Charles A.
Dabek Rose Ann
Filcik Julius P.
Goldstein Steven J.
Hatcher Elizabeth A.
Jones Raymond N.
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