Dispersion and neutralization of acid casein

Details Dispersion and neutralization of acid casein Dispersion and neutralization of acid casein

1987-04-24

1989-11-14

Foelak, Morton

Chemistry: natural resins or derivatives; peptides or proteins;

Proteins, i.e., more than 100 amino acid residues

Casein or caseinate

C07G 700

Patent

active

048809128

ABSTRACT:
An expedited process for the dispersion and neutralization of acid caseins in the manufacture of liquid caseinate that drastically reduces time and cost variables and allows for in-house production of caseinate. The process comprises the initial addition of a solubilizing agent (i.e. citrate) to an aqueous solution with a temperature of about 120.degree. F. to about 165.degree. F. prior to the addition of casein and a neutralizing agent. This process achieves a pH-perfect, soluble caseinate product in the form of a ready-to-use liquid or powdered caseinate.

REFERENCES:
patent: 4055555 (1977-10-01), Badertscher et al.
patent: 4209544 (1980-06-01), Zavagli et al.

Affiliated with

Also associated with

Rating

Dispersion and neutralization of acid casein does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Dispersion and neutralization of acid casein, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Dispersion and neutralization of acid casein will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-1853774