Disinfection of foodstuffs

Details Disinfection of foodstuffs Disinfection of foodstuffs

2006-03-03

2009-02-17

Mosher, Mary E. (Department: 1648)

Drug, bio-affecting and body treating compositions

Whole live micro-organism, cell, or virus containing

Virus or bacteriophage

C435S007320, C435S005000

Reexamination Certificate

active

07491387

ABSTRACT:
A method of disinfection of livestock is provided. The method comprises administering at least one bacteriophage in an effective amount to said livestock to reduce the number ofCampylobacter spppresent in the gastro-intestinal tract of said livestock. The bacteriophage are selected from CP8 (NCIMB Accession No. 41184) and CP34 (NCIMB Accession No. 41185).

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