Cleaning and liquid contact with solids – Apparatus – Electrically controlled
Reexamination Certificate
2004-08-26
2009-10-20
Barr, Michael (Department: 1792)
Cleaning and liquid contact with solids
Apparatus
Electrically controlled
C134S025200, C134S0580DL
Reexamination Certificate
active
07604012
ABSTRACT:
A personal dishwasher washes and dries a dish that is manually or mechanically moved through a dishwasher chamber or is manually placed in and manually removed from the chamber. Pressurized water, possibly containing soap, wetting agent, etc., may be added to the wash water. Steam may be used to for cleaning and/or disinfecting. Ultraviolet light may be used for disinfecting. The dishwasher chamber may be enlarged to pass larger dishes, bowls, glassware, etc. for washing. A method of washing dishes, comprising inserting a dish manually into a dishwasher, passing the dish through the dishwasher, and withdrawing the dish. A method of washing a dish, comprising inserting a single dish into a dishwasher, directing fluid under pressure at the dish, directing air flow at the dish, and withdrawing the dish.
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Alpert Martin A.
Bruml William
Sklar Warren A.
Alpert Martin A.
Barr Michael
Patel Rita R
Renner , Otto, Boisselle & Sklar, LLP
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