Dipeptide sweetening of comestibles

Food or edible material: processes – compositions – and products – Surface coating of a solid food with a liquid

Patent

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Details

426 96, 426548, 426621, A23L 118, A23L 1164

Patent

active

039476006

ABSTRACT:
A dry comestible is coated with a dipeptide sweetening compound applied in the form of an aqueous foam to the surface of the comestible.

REFERENCES:
patent: 901455 (1908-10-01), Lauhoff
patent: 3642491 (1972-02-01), Schlatter

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