Dietary lipids for improving skin and coat of pets

Drug – bio-affecting and body treating compositions – Preparations characterized by special physical form – Food or edible as carrier for pharmaceutical

Reexamination Certificate

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C426S002000, C426S053000, C426S054000, C426S321000, C426S325000, C426S632000, C426S635000, C426S805000, C514S558000, C514S560000

Reexamination Certificate

active

07625583

ABSTRACT:
A source of dietary lipids containing anti-microbial fatty acids is added to a food composition intended for improving or maintaining the skin health and/or coat quality in a pet by preventing or regulating the growth of skin pathogens and of microflora responsible for the generation of body surface and coat odors.

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patent: 4208429 (1980-06-01), Fraser
patent: 5776913 (1998-07-01), Ogilvie et al.
patent: 5965153 (1999-10-01), Allen
patent: 6077867 (2000-06-01), Pageat
patent: WO 98/16104 (1998-04-01), None
patent: WO 99/66804 (1999-12-01), None
Lechowski et al., XP 000971544, “The effect of the addition of oil preparation with increased content of n-3 fatty acids on serum lipid profile and clinical condition of cats with miliary dermatitis”, Journal of Veterinary Medicine, Series A-Xentralblatt Fuer Veterinaermedizin, Reihe A. vol. 45, pp. 417-424 (1998).
Ulmanen et al., XP000971396, “Effect of diet on skin fatty acid profile in mink”, ACTA Agricultuare Scandinavica, Stolkholm SE ISSN:0001-5121, vol. 14, pp. 171-178 (1991).

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