Foods and beverages: apparatus – Means to treat food – By isolating a fluid constituent
Patent
1996-10-30
1998-11-03
Scheiner, Laurie
Foods and beverages: apparatus
Means to treat food
By isolating a fluid constituent
99511, 99516, 99537, A23N 100
Patent
active
058293450
ABSTRACT:
Devices and corresponding mechanical non-fermentive methods for isolating seeds from fruits or vegetables and for releasing and separating the isolated seeds from their coats, according to one embodiment the device includes a first station including a first chamber and a second chamber at least partly separated therebetween by a perforation element, the first chamber engages a mixing mechanism for circulating a coated seeds including liquid mixture such that the coated seeds are scraped against the perforation element and passing through the element into the second chamber, the device further includes a second station including a third chamber engaging a vortexing mechanism for vortexing the liquid mixture, such that the seeds resulting from the first station are scraped against one another, thereby releasing the seeds from their coats, the device further includes drains for separating the released seed coats from the naked seeds.
REFERENCES:
patent: 1097213 (1914-05-01), Crine
patent: 2340313 (1944-02-01), Earle
Rabinovich Gregory
Rabinovich Mira
Tanklevsky Alexander
Friedman Mark M.
Inter-Nevet Ltd.
Scheiner Laurie
Stucker Jeffrey
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