Device for riddling bottles according to the champagne method

Foods and beverages: apparatus – Beverage – Post-primary-alcoholic fermentation operations

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Details

414779, 414754, 414782, C12H 122

Patent

active

045246807

ABSTRACT:
A riddling device for processing wine according to the champagne method, with reduced energy expenditure due to a balanced assembly. The device comprises a stand, a cradle capable of pivoting through a right angle relative to the stand, and a platform capable of rotating about an axis disposed in the middle of the cradle. According to the invention the cradle (10) is tilted under the control of a vertical screw (25) and two wheels (8) disposed at its opposite end and running on two slopes (9) on the stand (1).

REFERENCES:
patent: 3533602 (1970-10-01), Heck
patent: 3883007 (1975-05-01), Hirschboeck
patent: 4324172 (1982-04-01), Cazals
patent: 4356208 (1982-10-01), Williams
patent: 4449886 (1984-05-01), Kalua

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