Foods and beverages: apparatus – Mechanical – fluid or heat treatment of dairy food – By actuated surface
Patent
1977-01-28
1978-09-19
Coe, Philip R.
Foods and beverages: apparatus
Mechanical, fluid or heat treatment of dairy food
By actuated surface
241 94, 366332, A01J 1100
Patent
active
041145259
ABSTRACT:
A device for generating shearing forces in yogurt and other viscous liquids or gels being treated. The device uses a movable plate having openings that diverge at least over part of their length and at least in one axial direction. The diverging openings terminate at one end face of the plate to as to define a plate surface which consists entirely or substantially of intersecting lines formed by the ends of the diverging openings.
REFERENCES:
patent: 220578 (1879-10-01), Cormack
patent: 1836541 (1931-12-01), Meyer
patent: 1889543 (1932-11-01), Coors
patent: 1916393 (1933-07-01), Smith
patent: 2615692 (1952-10-01), Muller
patent: 2948920 (1960-08-01), Hausman
Driessen Frans M.
Stadhouders Jacobus J.
Ubbels Jacob
Coe Philip R.
Stichting Bedrijven Van Het Nederlands Instituut Voor Zuivelonde
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