Chemistry: molecular biology and microbiology – Measuring or testing process involving enzymes or... – Involving oxidoreductase
Patent
1999-01-22
1999-10-26
Leary, Louise N.
Chemistry: molecular biology and microbiology
Measuring or testing process involving enzymes or...
Involving oxidoreductase
435 26, 435 25, 435 27, 435 4, 436 62, 436 63, C12Q 128, C12Q 132, C12Q 100
Patent
active
059726377
ABSTRACT:
The organic content of a fluid is determined by: (a) reacting a sample of a fluid containing organic matter (such as viable biomass or soluble or insoluble organic compounds) with excess oxidizing agent; (b) permitting an enzyme catalyzed release of oxygen from any unreacted oxidizing agent; and (c) measuring the volume of oxygen liberated from the sample; wherein the volume of oxygen liberated provides a measure of the organic content of the fluid.
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Dinsdale Richard Mark
Hawkes Dennis
Hawkes Freda
Leary Louise N.
University of Glamorgan Commercial Services Limited
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