Design, preparation, and properties of antibacterial...

Chemistry: natural resins or derivatives; peptides or proteins; – Peptides of 3 to 100 amino acid residues – 15 to 23 amino acid residues in defined sequence

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

C514S013800, C514S014800, C514S015800, C514S016700, C514S017400, C530S327000, C530S328000, C530S329000, C530S332000, C530S345000, C525S054100

Reexamination Certificate

active

06677431

ABSTRACT:

FIELD OF THE INVENTION
The invention relates to &bgr;-peptides, or peptides including P-amino acids, particularly &bgr;-peptides that exhibit antibacterial properties. The present invention also relates to materials that incorporate the peptides, thereby providing the materials with antibacterial properties.
BACKGROUND OF THE INVENTION
Most proteins typically found in nature are made up of &agr;-amino acids. In a-amino acids, the amino group is attached to the molecule at the &agr;-carbon atom. The amino group may also be attached to other carbon atoms. For example, in &bgr;-amino acids and gamma-amino acids, the amino group may be attached to other carbon atoms.
Incorporation of different amino acid forms can result in differences in the structure of proteins that incorporate the amino acids. In a protein that incorporates &bgr;-amino acids, the amino group of the amino acid is still bonded to the carboxylic acid group of an adjacent amino acid, forming an amide bond. When &bgr;-amino acids are joined to form a protein, an extra carbon atom will be present in the chain of carbon atoms formed in the protein.
Proteins can have primary, secondary, tertiary and quaternary structures. The function of a protein may be related to its structure since the structure may permit the protein to interact with other molecules or structures. For example, having a certain sequence of amino acids that fold in a certain manner, a protein may have a complementary structure to another molecule or portion of a cell structure, thereby permitting the protein to interact with other molecules or cells. Changing the arrangement of the atoms in the amino acids, as with &bgr;-amino acids, and, subsequently, changing a protein or peptide does not alter the nature of the atoms and, for example, charges associated with the atoms.
SUMMARY OF THE INVENTION
The present invention provides particular &bgr;-peptides that have antibacterial properties. The antibacterial &bgr;-peptide can have the following formula:
wherein
R
1
is H, an alkyl group including 1-4 carbon atoms, phenyl, heteroaryl, or an alkyl-aryl;
R
2
is an amine-containing alkyl group having the formula —(CH
2
)
m
NH
2
, wherein m=1, 2, 3, 4, or 5, (CH
2
)
x
NHC═NHNH
2
wherein x is 1, 2, 3, 4, or 5, a pyridyl, an alkylpryidyl, an amidine-substituted benzyl, a phenyl group, or a cyclic amidine;
R
3
is H, an alkyl group including 1-4 carbon atoms, phenyl, heteroaryl, or an alkyl-aryl;
X is —NH
2
, —OH, —NHR, or OR where R is alkyl, aryl or acyl groups either free or polymer-supported, a carboxamide, a substituted carboxamide, or a polymer;
Y is H, an alkyl group, an acyl group, an acyl-terminated polymer, a sulphonamide, an ether, a urea, a urethane, or a polymer; and
n is 2, 3, 4, 5, 6, or 7.
Additionally, the present invention provides antibacterial P-peptides having the following formula:
Y—(T)
n
—X
wherein
n is 2, 3, 4, 5, 6, or 7;
X is —NH
2
, —OH, —NHR, or OR where R is alkyl, aryl or acyl groups either free or polymer-supported, a carboxamide, a substituted carboxamide, or a polymer;
Y is H, an alkyl group, an acyl group, an acyl-terminated polymer, a sulphonamide, an ether, a urea, a urethane, or a polymer; and
T is a triplet including T1-T2-T3, wherein T1 comprises a hydrophobic &bgr;-amino acid, T2 comprises a polar or basic amino acid, T3 comprises either a hydrophobic &bgr;-amino acid or a polar or basic &bgr;-amino acid, wherein at least one-half of the triplets include a basic &bgr;-amino acid.
Significanly, the present invention concerns a number of applications of these &bgr;-peptides to provide antibacterial properties when incorporated into other materials.
Still other objects and advantages of the present invention will become readily apparent by those skilled in the art from a review of the following detailed description. The detailed description shows and describes preferred embodiments of the invention, simply by way of illustration of the best mode contemplated of carrying out the present invention. As will be realized, the invention is capable of other and different embodiments and its several details are capable of modifications in various obvious respects, without departing from the invention. Accordingly, the drawings and description are illustrative in nature and not restrictive.


REFERENCES:
patent: 5683868 (1997-11-01), LaRossa et al.
patent: 5847047 (1998-12-01), Haynie
patent: 6060585 (2000-05-01), Gellman et al.
patent: WO 97/47593 (1997-12-01), None
Hintermann et al. The Biological Stability of Beta-Peptides . . . Chimia. May 1997, vol. 50, No. 5, pp. 244-247.*
Seebach et al. Biological and Pharmacokinetic Studies with Beta-Peptides, Chimia. Dec. 1998, vol. 52, No. 12, pp. 734-739.*
Hamuro et al. De Novo Design Of Antibacterial Beta-Peptides. J. Am. Chem. Soc. 1999. vol. 121, pp. 12200-12201.*
Werder et al. Beta-Peptides As Inhibitors Of Small-Intestinal Cholesterol And Fat Absorption. Helvetica Chimica Acta. 1999. vol. 82, No. 10. pp. 1774-1783.*
Oh et al., Biochem. Biophys. Acta. 2000, 1463: 43-54.
Porter et al., NATURE, 2000, 404, 565.
Seebach et al., &bgr;-Peptides: a surprise at every turn ,Chem. Commun., 1997, 2015-2022.
1999 American Chemical Society, J.Am. Chem. Soc., Hamuro ja992728p Supporting Info pp. 1-6.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Design, preparation, and properties of antibacterial... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Design, preparation, and properties of antibacterial..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Design, preparation, and properties of antibacterial... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-3249083

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.