Food or edible material: processes – compositions – and products – Involving ion exchange – sequestering or chelating material
Patent
1990-05-31
1992-01-28
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Involving ion exchange, sequestering or chelating material
210685, 4263302, 426491, 426583, A23C 914
Patent
active
050842854
ABSTRACT:
A desalted milk whose pH and ash content have been both adjusted to desired values can be obtained by subjecting a raw milk, including whole milk, whey, permeate, mother liquor, skim milk or buttermilk, to electrodialysis and cation exchange process, adding a milk of a specific pH value to the resultant milk, and then subjecting the thus-obtained milk to anion exchange process.
REFERENCES:
patent: 2879166 (1959-03-01), Wilcox
patent: 4138501 (1979-02-01), Chaveron et al.
Hiraoka Yasunobu
Idota Tadashi
Murakami Yuuzi
Shigematsu Akinori
Shimatani Masaharu
Czaja Donald E.
Snow Brand Milk Products Co. Ltd.
Wood Leslie
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