Demucilaged flax sprouts and their by-product as well as...

Drug – bio-affecting and body treating compositions – Plant material or plant extract of undetermined constitution... – Containing or obtained from linaceae

Reexamination Certificate

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C426S629000, C426S044000, C435S274000, C435S253600

Reexamination Certificate

active

07976882

ABSTRACT:
The present invention relates to demucilaged flax sprouts derived from flaxseeds freed of their mucilage. The flax sprouts according to the invention are easily digestible and can be utilized in different fields, e.g. in food industry, therapy and hus-handry. The invention also relates to the production process and applications of the demucilaged flax sprouts. The present invention further relates to a process for recovering mucilaginous substance generated as a by-product in the production process as well as to various applications thereof.

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Mazza G et al., Journal of Food Science, Institute of Food Technologists, vol. 54, No. 5, Sep. 1, 1989, pp. 1302-1305.
Wanasundara P K J P D et al., Food Chemistry, vol. 59, No. 1, 1997, pp. 47-55.
Alzueta C et al., British Poultry Science, vol. 44, No. 1, Mar. 2003, pp. 67-74.
Kalac J., Rexova L.: Biochimica et Biophysica Acta, vol. 167, No. 3, Nov. 19, 1968, pp. 590-596.

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