Cutting of sausage meat

Butchering – Sausage making – Linking

Patent

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Details

452 48, 452 49, A22C 1100

Patent

active

051730758

ABSTRACT:
Sausage meat is fed through a tube of a cutting head and is cut by a cutter which is connected to a part of the cutting head which is rotatable.

REFERENCES:
patent: 4060875 (1977-12-01), Gosling et al.
patent: 4418447 (1983-12-01), Ziolko
patent: 4517786 (1985-05-01), Barker
patent: 4649602 (1987-03-01), Kupcikevicius
patent: 4730367 (1988-03-01), Vinokur

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