Foods and beverages: apparatus – Mechanical – fluid or heat treatment of dairy food – With isolation of a watery constituent
Patent
1980-04-16
1982-05-25
Jenkins, Robert W.
Foods and beverages: apparatus
Mechanical, fluid or heat treatment of dairy food
With isolation of a watery constituent
99348, 99460, 366185, 366187, 366194, 366325, A01J 1504, A01J 2500
Patent
active
043310699
ABSTRACT:
A machine for producing curds from milk and separating the curd from the whey, comprising a hollow vat pivotally mounted on a pair of parallel spaced members for rotation about a horizontal axis extending parallel and proximate to one side of a rectangular upper opening in the tank, by means of a pair of hollow stub shafts serving as outlet ports, and actuating means for keeping the vat normally in a horizontal position and rotating it into a position in which the upper opening thereof is in a vertical plane.
REFERENCES:
patent: 31925 (1861-04-01), Wilkins
patent: 281053 (1883-07-01), Goetchins
patent: 2133170 (1938-10-01), Johnson
patent: 2816371 (1957-12-01), Fischer
patent: 4073225 (1978-02-01), Lang-Ree
Frailey Robert B.
Jenkins Robert W.
Simone Timothy F.
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