Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Using a micro-organism to make a protein or polypeptide
Reexamination Certificate
2006-10-10
2006-10-10
Lilling, Herbert J. (Department: 1651)
Chemistry: molecular biology and microbiology
Micro-organism, tissue cell culture or enzyme using process...
Using a micro-organism to make a protein or polypeptide
C435S272000
Reexamination Certificate
active
07118891
ABSTRACT:
A method for producing a crystalline and/or amorphous metabolite suspension from a fermentation broth comprising treating the fermentation broth with one or more coagulants and/or one or more flocculants; and separating the biomass of the fermentation broth from the coagulated and/or flocculated fermentation broth by use of a separation equipment, whereby a crystalline and/or amorphous metabolite suspension is obtained.
REFERENCES:
patent: 4659667 (1987-04-01), Brewer et al.
patent: 5445949 (1995-08-01), Koster et al.
patent: 0 574 050 (1993-12-01), None
patent: 2 679 235 (1993-01-01), None
patent: WO 95/01989 (1995-01-01), None
patent: WO 96/38469 (1996-12-01), None
Bajpal et al., Biotechnecology Techniques, vol. 4, No. 4., pp. 227-232 (1990).
Jorgensen Martin Troen
Nielsen Benny
Rancke-Madsen Anders
Garbell Jason
Lilling Herbert J.
Novozymes A/S
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