Cosmetic compositions containing the fat of Shorea robusta

Drug – bio-affecting and body treating compositions – Designated organic nonactive ingredient containing other... – Plant extract or plant material of undetermined constitution

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

424 59, 424 63, 424 64, 424 70, 514786, 514938, A61K 4700, A61K 7025, A61K 706

Patent

active

045349819

ABSTRACT:
An anhydrous or aqueous cosmetic composition contains, as an oily phase, the fat of Shorea robusta or a mixture of the fat of Shorea robusta and a cosmetically acceptable oil, another fat or wax. The cosmetic composition can be a cream, an emulsion or any other composition containing or comprising an oily phase.

REFERENCES:
patent: 2506921 (1950-05-01), Gottfried
patent: 3070445 (1962-12-01), Sinnema
patent: 3574822 (1971-04-01), Sheperd et al.
patent: 4098882 (1978-07-01), Lang et al.
patent: 4165385 (1979-08-01), Lefebvre
Seth et al., Oils and Oilseeds Journal, vol. 22, May 1970.
Chem. Abs. 77: 46851 w (1972).
Robertson, Journal of Pharmaceutical Sciences, vol. 50(1), Jan. 1961, pp. 21-23.
Chand et al., Oils and Oilseeds Journal, vol. 26(9) 1974, pp. 10-16.
Chem. Abs. 82: 96,654 (1975).
Chem. Abs. 92: 20905 (1980).
Chem. Abs. 92: 20906 (1980).

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Cosmetic compositions containing the fat of Shorea robusta does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Cosmetic compositions containing the fat of Shorea robusta, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Cosmetic compositions containing the fat of Shorea robusta will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-2317751

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.