Cooking process

Electric heating – Heating devices – Combined with container – enclosure – or support for material...

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F27B 906

Patent

active

059518952

ABSTRACT:
In a method and a cooking machine for continuously heat treating a food product the heat transfer to the food product is accomplished on a conveyor (5) in a processing chamber (2) from above by means of convection from a heat transfer medium and from below by means of heating means (8) heating the underside of the food product. The heat transfer from below is accomplished by direct contact of the underside of the food product (6) with the conveyor (5), the conveyor being a continuous flat non-perforated belt comprising a plastic material.

REFERENCES:
patent: 4245613 (1981-01-01), Wells et al.
patent: 4389562 (1983-06-01), Chaudoir
patent: 4620826 (1986-11-01), Rubio et al.
patent: 5388503 (1995-02-01), Buerkle
patent: 5588354 (1996-12-01), Stuck et al.

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