Cooking machine

Details Cooking machine Cooking machine

2006-02-21

2006-02-21

Becker, Drew (Department: 1761)

Food or edible material: processes, compositions, and products

Processes

Treatment with aqueous material, e.g., hydration, etc.

C426S511000, C426S523000

Reexamination Certificate

active

07001637

ABSTRACT:
The present invention relates to an improved, simplified apparatus for rapidly cooking food in water with the assistance of steam and increased pressure that provides the benefits of improved stirring capabilities, increased simplicity of the apparatus, and improved self-cleaning capabilities. An apparatus for dispensing prepared meals is also provided.

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