Cooking equipment pretreatment composition and method of use

Details Cooking equipment pretreatment composition and method of use Cooking equipment pretreatment composition and method of use

1990-08-01

1992-08-11

Bell, Janyce

Stock material or miscellaneous articles

Composite

Of inorganic material

134 19, 134 20, 252140, 252156, 252160, 25217425, 428704, 4284111, 427154, 427156, 427236, 427239, 427327, 4273978, B32B 1900, B05D 100, B09B 1700

Patent

active

051377934

ABSTRACT:
A food-safe composition for the pretreatment of a surface, preferably an oven or a broiler, which may be subjected to heat is liable to soiling by organic food deposits, especially baked-on food deposits. A food-safe, inorganic thickening agent which is substantially insoluble in an alkaline aqueous composition and which is present in an amount sufficient so that, during application to the surface, the composition is capable of forming a continuous coating adhered to all desired portions of the surface, is combined with (1) an alkaline, food-safe, water-soluble inorganic salt in an amount sufficient so that the composition is readily removable with water or an aqueous solution after the composition has been dried and soiled and (2) a high-boiling, organic component selected from the group consisting of

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